A la Carte Menu

Starters

Scrambled eggs with Potatoes, Peppers and Iberian Ham. 
9,00€

Tuna Loin Carpaccio, Plums and Tomatoes Tartar with Lemon Vinaigrette 
11,50€

Mushrooms and Ham Croquettes  with Vanilla Tomato sauce 
Unit: 1,20€ 

Sweet Apple and Foie Layers  with Tomato jam and Toast 
12,50€

Iberian Ham
17,50€

Regional Cheeses Selection with Quince
12,00€

Marinated Salmon with Applesauce and Parmesan Cheese
12,50€

Grilled Squid with Ratatouille
12,50€

Salas & Vegetables

Special salad with Tuna 
10,00€

Octopus and Dried Tomatoes Salad with Dates and Pesto Sauce
12,90€ 

Lobster Salad with Pepper Vinaigrette
15,90€

Grilled season Vegetables 
9,50€

Toast

Rustic Bread 
Toast Variety (4 toast)  15,90€

- Anchovies and Tomato
- Marinated Salmon 
- Iberic Ham
- Foie  with Tomato Jam

Soups & Pastas

Fish and Seafood Soup with Garlic Bread
12,00€

Spaghetti with Lobster
10,90€

Fishes

Salmon with leek cream
12,50€ 

Baked Atlantic Cod with Garlic Cream and Ratatouille
15,00€

Hake with Ratatouille and Pepper Creme
14,50€

Baked in salt or grilled with an Olive Oil& Vinegar Sauce Sea Bass
14,50€ 

Baked in salt or grilled with an Olive Oil& Vinegar Sauce Gilthead Bream
12,95€

Meats

Pork Cheek Stew with “Michirones” (Murcian Style Beans)
13,00€

Iberian Pork Loin Braised on Parmesan with Cuscus and Scallion Sauce 
14,00€

Beefsteak
16,50€

Beef tenderlion 
17,50€

Beef  T-Bone steak 
21,00€

Sauces: pepper  or cheese
1,50€

Sucking pig to the Segovian style
19,00€ minimun 4 people, previous reservation

Kid Chops with Tender Garlic
15,00€

Paellas

Minium 2 people

Paella with Cod and Vegetables 
11,00€

Seafood paella   
12,00€

Lobster paella.
18.00€ 

“Caldero” Fish Paella, Mar Menor style. 
14.00€ 

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